Produced at NOM 1438 in Jalisco, Cincoro isn't just the passion project of a few NBA buddies, it's a truly unique creation in its own right. The 100% Blue Weber agave used to craft this premium reposado is sourced from both the highland and lowland regions of Tequila. These are cooked and distilled separately before being expertly blended to create a singular, exceptional tequila which is then aged in an underground cellar for an extended 8-10 months in imported Kentucky bourbon barrels. All that hard work is evident in the light golden liquid's remarkable aroma and palate where cooked agave, vanilla, baking spices and toasted creme brûlée notes are at the fore. The incredibly smooth palate is slightly sweet with light oak notes, more cooked agave, caramelized vanilla and white chocolate that seamlessly slides into an incredibly long finish.