Sold out!
rich, full-bodied
Various
Cellared Shiraz Selection - Unicorn Edition
$493
$139
6PK - $23.17 / BTL
Or 4 payments of $34.75 with our buy now pay later providers.
To learn more, click on any of the providers below.
To say these wines are one-offs is an under-statement. We know shiraz is Australia's darling, and the demand for it is always red hot. So, to get a few cases of these exclusive cellar reserves is no easy task.
6PK - $23.17 / BTL
Or 4 payments of $34.75 with our buy now pay later providers.
To learn more, click on any of the providers below.
OFF RRP
Sold out!
rich, full-bodied
Various
Cellared Shiraz Selection - Unicorn Edition
$493
$139
6PK - $23.17 / BTL
Or 4 payments of $34.75 with our buy now pay later providers.
To learn more, click on any of the providers below.
To say these wines are one-offs is an under-statement. We know shiraz is Australia's darling, and the demand for it is always red hot. So, to get a few cases of these exclusive cellar reserves is no easy task.
6PK - $23.17 / BTL
Or 4 payments of $34.75 with our buy now pay later providers.
To learn more, click on any of the providers below.
OFF RRP
Don’t worry, try one of these
Why do we love this case?
Here, we bring you the best of the best. These are the wines that our producers have loved so dearly that they've kept a few behind at the cellar for their future selves (and, some lucky customers who might get the winemakers on a good day). We've had to do some really sweet talking, a little bit of begging, and a lot of string-pulling to curate this case. Presenting: the Aged. Shiraz. Selection. It feels good to say it, and even better to drink it
Included in this case:
1x d'Arenberg The Vociferate Dipsomaniac Shiraz 2014
Red — Shiraz
McLaren Vale — Australia
These are wines that were made with an eye to the future. And now we're able to enjoy those labours of the past, and ensure they were not in vain. This has all the trappings of grace and refinement in age; leather and sweet smoke, charcoal (or 'cold campfire' if you want to lose friends at the tasting bench), timber, earth, some meaty savouriness or dry-aged beef, and sun-dried red currants. It is, as are all of the wines in this visionaries range, a masterfully crafted drink that speaks to the skill of its maker.
You’d pay $105 full price.
Awards
Tasting Notes
1x Rojomoma Red Art Shiraz 2012
Red — Shiraz
Barossa — Australia
2012 will no doubt go down in the Barossa history books as one of the best vintages in the last two decades. Rivalling 1998 and 2002- it was one of those 'hard to make bad wine' vintages. You can expect most shiraz in this vintage to be concentrated and aromatically intense, and this Red Art delivers on that promise. Over a decade old, and still representing youth and vigour. Blackcurrants and tobacco leaf, maraschino cherry and violets are just some of the delightful notes we excitedly jotted down as the layers unfurled before us. This is a joy to drink, we just wish we had more of it around.
You’d pay $80 full price.
Awards
Tasting Notes
1x Devitt & Moore Captain D. Bruce Shiraz 2017
Red — Shiraz
Barossa — Australia
Deep, dark ripe fruit dazzles to begin, but then the nuance of age makes itself known, adding another element to this fantastic wine. A swarm of brambly, developed fruit is framed by punchy tannin and well integrated acidity. Seven years cellar time has allowed some fruit leather and umami to enter the flavour profile, but they're only there as a suggestion of what this wine might do over the next decade - right now its all about the fruit - luscious and complex and packing a genuine, no-holds-barred bit of punch. Chocolate, tobacco, pepper, spice – everything nice. Personally I'm torn: I would love to see what this wine looks like in the back half of the 2030s, but I know I'll drink my modest allocation by the end of the month.
You’d pay $128 full price.
Awards
Tasting Notes
1x Sieger Estate Frederick BLK 777 Shiraz 2017
Red — Shiraz
Barossa Valley — Australia
From the fertile plains of Barossa’s rich valley floor comes a grape of great fame. It’s illustrious deep colour could mesmerise any punter, and it’s aromas are sure to enchant even those who try to abstain it. It’s the star of the show: shiraz. Taking no prisoners on its mission to be the biggest and the best - there’s chocolate interlaced with stewed plums and a hint of dried figs. A dance of redcurrant across the mid palate dares to drive freshness home for the long, slow burning finish. Both the beauty and the beast in the glass, you’ll be enchanted all the way through.
You’d pay $50 full price.
Awards
Tasting Notes
1x Farmer's Leap The Brave Shiraz 2016
Red — Shiraz
Padthaway — Australia
For those wine lovers who think ‘big is beautiful’, this is the shiraz you’re looking for! From an absolute mofo fave, and leading South Aussie shiraz producer, comes a perfectly aged wine that offers bang-for-your-buck and then some. Ripe plum and blackberry fruit is beautifully integrated with supportive vanillan oak on the nose. The palate is plush and voluptuous - all juicy fruit and textured with gentle tannins and depth of flavour that adds plenty of length. Juicy South Aussie shiraz that is just hitting it straps.
You’d pay $45 full price.
Awards
Tasting Notes
1x Parous Stonehouse Shiraz 2016
Red — Shiraz
McLaren Vale — Australia
Made by the grape master Matt Head (who you might also know from the cult favourite Big Easy Radio) whose creative and level-headed approach to life results in wines with spirit and soul. This parcel has been safeguarded under the Parous label, just waiting for its time and loving home to go to. It must be your lucky day mofo, because they've found it with you. It's powerful, but not overwhelming; the perfect choice to keep you entertained from weeknights to the weekend.
You’d pay $85 full price.
Awards
