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rich, full-bodied
Various
Five Red Star Halliday Lineup
$159
$400
12PK - $13.25 / BTL
Or 4 payments of $39.75 with our buy now pay later providers.
To learn more, click on any of the providers below.
Five Red Star Halliday Lineup Halliday fan? We are too. We’ve put together a pack consisting of bottles sourced only from Halliday Five Red Star-rated wineries.
12PK - $13.25 / BTL
Or 4 payments of $39.75 with our buy now pay later providers.
To learn more, click on any of the providers below.
OFF RRP
Why do we love this case?
Five Red Star Halliday Lineup Halliday fan? We are too. We’ve put together a pack consisting of bottles sourced only from Halliday Five Red Star-rated wineries. This is the cream of the crop, a case with the whole fruit salad of varieties - something for all of your dinner guests.
What is a 5 Red Star winery you ask?
Well... It’s a Halliday rating for a winery that has consistently produced wines of “exemplary quality and typicity”. To have a 5 RED star rating the winery has to have held a 5 Star rating for a minimum of 4 years! - Basically you know these folk aren’t messing about!
2x Haselgrove Cul Stor Shiraz Cabernets 2021
Red — Shiraz
McLaren Vale — Australia
Multiple vintages of Haselgrove's Cul Stor shiraz blend have rushed into our warehouse and zoomed straight back out and to your front door faster than you can say ‘shiraz blended with cab sav and a splash of cab franc’. At its core, we have all the plush dark berries, plums and chocolatey goodness that you’d expect from Mclaren Vale. But the blend of cabernets is what lifts this drop way above entry level, firm tannins and a liveliness on the back palate provide wonderful length and serious structure; perfect to pair with your good old fashioned Sunday roast lamb with all the trimmings.
You’d pay $45 full price.

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Tasting Notes
2x Amelia Park Ironstone Shiraz 2023
Red — Shiraz
Frankland River — Australia
This wine is, without doubt, one of the most popular we’ve ever seen at Vinomofo. How popular is popular, you ask? Well, thirsty Mofos took over 45,000 bottles of a previous vintage straight out of our hands. Yup. We know it’s a great wine deal but when our mofo members are this unanimous in their desire for this drop; well it’s simply cause for one big shiraz gluggin’ celebration. Full bodied and silky smooth with lashings of plums and earthy spice; if you’re quaffing this Frankland River gem on a week night, know you’re in good company alongside many a Mofo. With one fist in the air (and the other holding a glass of this wine) we salute you!
You’d pay $40 full price.

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Tasting Notes
2x Hollick Red Ridge Cabernet Sauvignon 2021
Red — Cabernet Sauvignon
Coonawarra — Australia
This is jam packed full of black and red fruit - currants and raspberries mix with bramble and plums. The earthy and greener notes chime in late, backing up that initial fruit with some savoury depth. Classic Coonawarra - completely delicious. Estate fruit from the famed Hollick vineyards in Coonawarra, this is cab sauv like Aussies know and love. Certainly, a little bit of age behind this number has helped to fill out the mid palate, making it rich and dense with threads of fennel and mint throughout. It's very hard not to enjoy this wine - and we're speaking from experience.
You’d pay $35 full price.

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Tasting Notes
2x Angove Family Winemakers 1886 Barossa Shiraz 2021
Red — Shiraz
Barossa — Australia
When we heard 5th generation McLaren Vale legends, Angove, were turning their hand to Barossa shiraz, we sat up and took notice. When we actually tasted the thing, we nearly fell off our chairs. Deep, dark, dense, delicious. This is a complete steal. This wine was crafted using traditional techniques at the historic, century-old Angove winery. After gentle de-stemming, wild fermentation was embraced in open fermenters to let the site’s character shine. Twice-daily hand plunging and pump-overs built colour, structure and complexity. Once dry, the wine was basket-pressed and sent to French oak for a long, slow maturation. Blackberry compote, aniseed and crushed herbs leap from the glass, supported by overt cedar and warming spice. The palate is rich and full-bodied, with a velvety texture that weaves dark plum, mocha and savoury oak into a seamless whole. Bright acidity and fine tannins stretch the finish long and clean. This is Barossa done beautifully. Drink now - it'll last for 10 years in the cellar but just drink it, it's so good right now.
You’d pay $35 full price.

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Tasting Notes
2x Turkey Flat Vineyards Butcher's Block GSM 2021
Red — GSM
Barossa — Australia
Comprising of 56% grenache, 38% shiraz and a 6% splash of mataro, expect a plush and fruit forward, medium bodied GSM that is hard not to enjoy. Floral aromatics give way to subtle hints of spice and a minty kick which provides a savoury framing to its dense fruit core.
Barossa Valley’s 2021 vintage displayed such a consistent fruit set that it has gone down as one of the best years in recent memory. Even affordable ‘entry level’ wines (in the hands of skilled winemakers, of course) showcased stunning personality and drive. At this pricepoint, you can crack open a bottle on any night of the week, for any reason and know you’ll be swept up in all the deliciousness and feel very spoilt. Go on, you deserve it.
You’d pay $27 full price.

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Tasting Notes
2x Serafino Wines Goose Island Shiraz 2022
Red — Shiraz
McLaren Vale — Australia
This shiraz genuinely punches well above its weight - especially when you take into account the name on the label - delivering quality and complexity you'd expect from wines commanding significantly higher prices. It's got power, finesse and approachability, meaning you can geek out analysing all the layers or just pour generously and enjoy without overthinking. Vibrant, polished McLaren Vale shiraz crafted with estate-grown fruit sourced from two of this producer's most famous vineyards. 9 months in seasoned American (70%) and French (30%) oak brings a bit of grunt whilst retaining fruit purity. Ripe dark plum and spice aromas leading to a generous, structured palate - juicy black fruit, subtle peppery notes, a plush texture and fine supple tannins stretching to lingering finish. Store or pour - up to you - this one will be sitting pretty from now until 2030 at least!
You’d pay $18 full price.

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