Crisp, clean, refreshing and, here's the best bit, absolutely PACKED full of flavour. Red berries, peppy minerality and gorgeous, lively acidity. Dry and light but not austere. We couldn't think of a better wine to guzzle down on those hot summer nights.
Picture this: you get home from work, it’s a warm afternoon, the evening is yet to descend and the cool of the night is yet to sneak in. It’s time, you think, for a glass of wine. With winter behind you, this vino calls you with its promise of brightness. Oh boy, does it deliver! Time to make more room in the fridge for a couple of bottles. This is everything you could want (and more), delivering a dry, minerally, berry-driven palate and a crisp, refreshing, but lingering finish. We’re on the express train to flavour town.

Subtle tinges of white strawberry, white peach and nectarine make this a more-ish drop of rosé. We’re talking some premo Adelaide Hills fruit here, not something that comes along cheap. And then add the finess that it sees in the winery, it’s almost mind boggling what you’ll pick this wine up for. The tangy acidity always keeping things fresh, fun, and playful. After all, if you’re not having fun with rosé in hand then are you really having fun?

Light and bright with a lengthy, dry finish. Pale-pink and stylish and with fresh red berries aplenty and fine acidity, this is a modern Aussie classic, with a touch of that 'Provence-esque' strawberries and cream generosity.
This is a rosé that earns a spot at the centre of the table, rather than simply an aperitif. The lively acid and fine minerality pairs beautifully with seafood, light meats, and summer salads (or just to keep you company while you work the BBQ.) It's intricate, zippy and uber-refreshing, the drinks fridge isn't goona know hit it!